Jumbo Oats 1kg. These are plain, natural whole grains rolled into large flakes. They make a great addition to baking flapjacks and cookies, as well as the perfect creamy porridge.
Ingredients:
Jumbo OATS
Cooking Instructions:
Mix 40g of Jumbo Oats with 195ml of milk (or cold water) in a saucepan and bring to the boil. Simmer for 5 minutes.
Allergy Advice:
For allergens, see ingredients in CAPITALS. Packed in a factory that also packs cereals including gluten, peanuts, nuts, sesame and products which contain sulphur dioxide/sulphites.
Product Information
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