Nut Butter

Discover Grape Tree's range of premium nut butters, including smooth and crunchy options made from carefully selected nuts. Perfect for spreading, baking, cooking, or blending into smoothies, our nut butters are a versatile cupboard staple for everyday use. Shop nut butters online at Grape Tree and find delicious options to suit your taste and favourite recipes.

Nut Butter

7 Items

Grape Tree Peanut Butter 500g
Grape Tree Almond Butter 500g
2 For £15
Grape Tree Almond Butter 500g
Grape Tree Cashew Butter 500g
Grape Tree Salted Peanut Butter 1kg
Grape Tree Macadamia Butter 400g
Grape Tree Peanut Butter 1kg

7 Items

How to Choose the Right Nut Butters

Choosing the right nut butter depends on the type of nuts you enjoy, your preferred texture, and how you plan to use it. At Grape Tree, you'll find a variety of nut butters, including smooth and crunchy options, ideal for spreading, baking, cooking, or blending into smoothies. Check the ingredients and product description to find the nut butter that best suits your taste and recipe requirements.

Key Benefits Of Nut Butter

  • Smooth and versatile – Nut butters are perfect for spreading on toast, stirring into porridge, blending into smoothies, or using in cooking and baking.
  • Available in a variety of flavours and textures – Choose from smooth or crunchy nut butters made with different nuts to suit your taste and recipe needs.
  • Ideal for sweet and savoury recipes – Use nut butter in sauces, dressings, bakes, desserts, dips, or homemade snacks for added flavour and creaminess.
  • Convenient pantry essential – Easy to use straight from the jar, nut butters are a practical cupboard staple for everyday meals, snacks, and recipes.

Frequently Asked Questions About Nut Butter

Smooth nut butter has a creamy, even texture that's ideal for spreading and blending into recipes. Crunchy nut butter contains small pieces of nuts, adding extra texture to toast, baking, and cooking.
Many nut butters are made primarily from roasted nuts, while some varieties may also include salt or other ingredients for flavour and texture. Always check the ingredients list if you're looking for a particular recipe or a simpler ingredient profile.
Store nut butter in a cool, dry place with the lid tightly sealed after each use. If natural oils separate, simply stir the contents before using, following any storage instructions provided on the label.
Nut butter is a versatile ingredient that can be spread on toast, stirred into porridge, blended into smoothies, or used in baking and cooking. It also works well in sauces, dressings, dips, and homemade desserts.
Consider which type of nut you prefer, whether you like a smooth or crunchy texture, and how you plan to use it. Reading the product description and ingredients list can help you choose the best option for your recipes and preferences.
Yes, nut butter can be used in a wide variety of baking recipes, including biscuits, brownies, cakes, muffins, and traybakes. It can also be incorporated into frostings, fillings, and homemade snack bars for added flavour and texture.

Popular Blogs & Recipes Featuring Nut Butter

Almond Butter Caramel Blondies

Almond Butter Caramel Blondies

These are without a doubt one of my favourite ever sweet treats! These deliciously sweet and indulgent Almond Butter Caramel Blondies have the most incredibly soft, light, melt in- your-mouth texture and the dreamiest sweet, sticky, caramel taste.

Just Why Are Nuts So Good For Us?

Just Why Are Nuts So Good For Us?

Yet another major study has shown how eating nuts can protect us from heart disease and stroke. This time US researchers in Harvard University's T.H.Chan School of Public Health analysed data from 210,000 health professionals over more than 30 years.

You Can't Better Your Own Nut Butter!

You Can't Better Your Own Nut Butter!

Nut butter used to be all about peanuts and Americans. Not anymore. Just about any nut can now find its name on the jar. And enthusiasts will tell you that making your own nut butter is not only simple but can result in a taste and texture that is perfect for you.

Homemade Almond Milk

Homemade Almond Milk

We have been making nut milk for many years, it's an incredibly old process that essentially involves soaking nuts in water overnight or for up to two days. The longer you can soak the nuts, the easier it is to grind and the creamier the milk will be.