Blog

Cupcake anyone? These vegan, gluten free cupcakes are the most deliciously decedent sweet treat you could ever wish for. The coffee sponge is the best texture - light, fluffy, sweet and moreish. The chocolate frosting is creamy and rich. Each bite of these free-from cakes just melts in your mouth and the flavour combination of coffee, chocolate & pecan is a dream! ... Read more »

Spelt flour has complex flavours and a nutty taste that produces these deliciously fluffy golden pancakes. We switched the sugar in our recipe for stevia: a natural sweetener with zero calories. Enjoy these spelt pancakes with either a savoury or sweet topping. We used chopped hazelnuts and chocolate agave syrup.... Read more »

These are without a doubt one of my favourite ever sweet treats! These deliciously sweet and indulgent Almond Butter Caramel Blondies have the most incredibly soft, light, melt in- your-mouth texture and the dreamiest sweet, sticky, caramel taste.... Read more »

They say that the key to the heart is through the stomach and there is no better way to tell someone you love them then by baking these delicious Mini Raspberry Heart Pies. They’re really delicious and completely gluten, dairy, egg, refined sugar and nut free! You can use the leftover jam on toast, porridge, rice cakes or crackers later too!... Read more »

A delicious Valentines recipe to make for your loved one that is quick, easy and super healthy too. These Milkshake Fudge Hearts are creamy and sweet and have a great raspberry taste. Why not experiment with different flavours until you find your perfect match!... Read more »

Valentines/Galentines/Palentines… whatever you’re celebrating you need these cookies in your life. A sweet homemade raspberry jam sandwich between two vanilla cookies, heaven! They’re gluten-free, vegan and refined sugar-free so perfect for all.... Read more »

Granola bars are packed with energy and are the perfect snack to start your day, grab on the go or, enjoy while outdoors hiking or biking for a perfect pick me up!... Read more »

If you are making the big lifestyle switch The Vegan Society recommends you should eat: Five a day, Starchy, higher fibre foods at every meal, Protein rich foods at most meals, Nuts and seeds every day and Calcium-rich foods every day.... Read more »

Vegan and refined sugar-free Pecan Pie Bites, a real treat for the festive season! If you love a traditional pecan pie, then these really are a must. You get all the sweetness and crunch from an all-time classic pecan pie recipe, but healthier and easier to bake.... Read more »

Who can resist shortbread? With its light texture, buttery flavour and subtle sweetness, it’s impossible not to! Why not add your own flavour, shape or topping for that extra special personal finish?... Read more »