To prove that store cupboard staples such as oats, cinnamon and dried cranberries can work hard to deliver value, here is our recipe for inexpensive fruit flapjacks.
INGREDIENTS
- 200g butter
- 80g dried cranberries
- 180g brown sugar
- 1 tsp ground cinnamon
- 4 tbsp organic syrup
- Zest of an orange
- 2 tbsp orange juice
- 250g oats
TO MAKE:
- Preheat your oven to 180C, gas mark 4.
- Grease and line a baking tray (we used 6” x 6”).
- Place the butter, brown sugar, syrup, orange zest and juice and cinnamon in a small pan and heat gently until melted and well combined.
- In a large bowl, mix together the oats, cranberries and melted syrup mixture.
- Press the mixture into your tray and bake for 20 mins.
- Leave to cool in the tray before cutting into squares and serving.
GRAPE TREE TIP: You can also add dates and raisins to the oat mixture. To make this gluten free please use oats from our gluten free range. Please use a dairy free spread to replace butter for a dairy free option.]
Get your ingredients at Grape Tree
Grab all the bits you need to make this delicious Cranberry And Orange Flapjacks online at Grape Tree, including a Cranberries, Oats and Spices.
