Poppy Seed
Edible blue-grey coloured seeds of the Poppy flower. Popular in Eastern Mediterranean, you can use in baked goods such as cakes and bread. They are rich in fibre, healthy fats, and a great source of magnesium
Edible blue-grey coloured seeds of the Poppy flower. Popular in Eastern Mediterranean, you can use in baked goods such as cakes and bread. They are rich in fibre, healthy fats, and a great source of magnesium