Mix & Match
Originating in south Asia, ground turmeric is a spice that is popular in yellow indian dishes, used to flavour rice and stews, and a range of spice mixes. Ground turmeric can be used to colour breakfast scramble, mac and cheese, and even many desserts.
It has strong, earthy flavour that presents with hints of pepper and ginger (it is actually a relative of ginger) and is widely used right across the world.
An essential item for your store cupboard, you will be reaching for it every time you make a sauce, marinade, or curry!
Curcumin is the active ingredient in Turmeric and gives turmeric the yellow hue and is known for its antioxidative and anti inflammatory effects. View the full curcumin range including capsules and powders.
For allergens including cereals containing gluten, see ingredients in BOLD. May contain nuts and sesame. Warnings: Packed in a factory that handles various nut products.
Country of origin: India
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.