A new study suggests that eating grapes is good for your health and may even be able to prolong life when added to a fatty western diet. The new research, published in the journal, Foods, also leads experts to believe that adding as little as two cups of grapes a day to a western diet can reduce fatty liver disease while extending the life of mice.
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Stay up to date with the latest health news from the Grape Tree community. Or, get inspired with our healthy recipes designed with healthy eating in mind. You can find many vegan recipes and gluten-free recipes, and recipes from guest bloggers, including award-winning bloggers and recipe creators.
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October 24, 2022
Nut Selections: The Perfect Vegan Party Platter
It’s time the humble, delicious, and healthy, nut selection made a comeback on our nibbles’ platters. There are no nuts that aren’t good for sharing and won’t be the perfect accompaniment to a celebratory tipple.
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October 24, 2022
Walnut And Chestnut Sausage Rolls
Read moreElevate the humble sausage roll with this nutty version which will wow everyone at your party.
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October 24, 2022
Cheese, Walnut And Apricot Biscuits
Read moreThese biscuits are the perfect accompaniment for cheese at the end of a shared festive feast.
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October 24, 2022
We're Branching Out...Again
We have continued to open new stores across the country over the summer months taking our feelgood food into the heart of new communities. Read more -
October 17, 2022
Nutty Ghost Sugar Cookies
How adorable are these nutty ghost cookies? If you were still looking for a delicious Halloween bake, then look no further! These cute little ghosts are created with a simple vegan sugar cookie base and super quick and easy to make. Cookie cutters at the ready!
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October 17, 2022
Vegan Chai Spiced Scones
These vegan scones are perfect to enjoy along a cup of tea or coffee when the days get shorter! They are filled with warming chai spices, such as cinnamon, ginger and cardamom and a delicious little bake for your seasonal weekend baking.
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October 17, 2022
Baked Pumpkin Spice Doughnuts
Super fluffy, spiced doughnuts - perfect for the autumn season! These vegan doughnuts are created in the oven, making them a healthier, low fat alternative to the deep-fried classic. They are crafted with pumpkin puree and seasoned with deliciously warming spices, such as cinnamon, ginger and nutmeg.
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September 13, 2022
No Bake Peanut Butter Granola Bars
Packed with good-for-you ingredients! These homemade granola bars don’t require baking and are made with a base of smooth peanut butter and sweetened with maple syrup. They are also sugar refined sugar free which makes them great for lunchboxes.
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September 13, 2022
Turtle Matcha Cookies
These cute matcha cookies are so much fun to make! Shaped like little turtles, with green shells & tiny faces, these simple cookies are an exciting afternoon activity for both kids and adults! The cookie dough is very simple to put together and uses healthy wholefood ingredients such as tahini, maple syrup, oat and almond flour.
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September 13, 2022
Vegan Chickpea Nuggets
These chickpea nuggets are the perfect finger food! Loaded with veggies and fibre and delicious dipped into homemade tomato ketchup - they are quick to make, taste great baked or air-fried for a low-fat version, and also divine pan-fried!
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