Eat hot or cold, a great source of fibre and low in fat!
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We have pulled together recipes that when planned in advance will help you survive the run-up to the festive season. Including our ever delicious, tried and tested Classic Christmas Cake which can be made weeks in advance and decorated just ahead of your celebration.
While we are all almost certain to have a guest who may not enjoy the traditional meal, we have ensured that our vegan and vegetarian friends have a delicious option too. Including chestnuts, walnuts and chickpeas. This tasty alternative will go down a treat!
Michelin star chef and family favourite Tom Kerridge reveals his secret weapon for the main event of the biggest family day of the year, his incredible home-made stuffing balls.
You no longer have to feel left out at Sunday roast or Christmas dinner! And why should you? This delicious nut roast recipe will definitely not disappoint. The nuts and mushrooms have a meaty texture and it is packed full of flavours. Serve with a side of vegetables and your favourite sauces.