Pecan Pieces make an excellent topping for desserts and work well when mixed in to salad. They are also a great snack to keep close by for when hunger strikes between meals.
Pecan Nuts are high in Vitamin E, Vitamin B1, Niacin, Magnesium, Phosphorus, Copper, Zinc and Manganese.
Vitamin E - contributes to the protection of cells from oxidative stress
Thiamine - contributes to normal energy-yielding metabolism
Niacin - Niacin contributes to normal functioning of the nervous system
Magnesium - contributes to a reduction of tiredness and fatigue
Phosphorus - contributes to the maintenance of normal bones
Copper - contributes to maintenance of normal connective tissues
Zinc - contributes to normal DNA synthesis
Manganese - contributes to the protection of cells from oxidative stress
PECANS
See ingredients in CAPITALS
Packed in a factory that also packs cereals containing gluten, peanuts, nuts, sesame and products which contain sulphur dioxide and sulphites.
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Country of Origin: USA
Values per 100g
Energy | 2843kJ /689kcal |
Total Fat | 70g |
Saturated Fat | 5.7g |
Total Carbohydrate | 5.8g |
Sugars | 4.3g |
Dietary Fibre | |
Protein | 9g |
Salt | 0g |