vegan

Make the most of the English asparagus during its very short season. This delicious quiche is the perfect for breakfast, lunch or dinner! It’s also great for packed lunches and picnics as you can make it in advance and store in the fridge.

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These mini tarts are extraordinarily versatile they are a great party nibble a tasty vegetarian starter. Fast, easy and better still, delicious! Read more

Hairy Bikers Si King and Dave Myers are known for their wholehearted love of good food and their twists on traditional favourites. So, what better than to have a little slice of nostalgia with their most comforting and delicious bakes? The boys have even brought jammy dodgers and bread and butter pudding bang up to date with gluten free and vegan options. So why not set some time aside for a trip down memory lane? Read more

Most countries have their version of bread and butter pudding because no one wants to waste leftover bread. This is the old favourite with a splash of Spanish sherry, a whiff of cinnamon and orange.

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A lovely combination of peanut butter, chocolate, hot cross buns, and blondies. These are delicious fudgy blondies with added hot cross bun spices all complete with chocolate crosses. These bites are naturally vegan and gluten free!

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These Banana pecan muffins are perfectly moist and packed with banana flavour. The chopped pecan pieces give a great nutty crunch and compliment the banana flavour perfectly. The result is a naturally sweet, and gorgeously moist muffin that will keep fresh for days. Read more

A delicious gluten-free and vegan chocolate chip pecan cookie recipe using a base of ground almonds instead of flour, and coconut sugar for a touch of caramel flavour.This recipe is so easy to follow, simply combine all the ingredients into a dough adding the pecans and chocolate before shaping and baking to perfection! Read more

Global studies show there is a reduced risk of obesity, heart disease and diabetes and cancer by the adoption of a plant-based diet. Read more

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This totally indulgent snack is much easier to cook and eat than it is to say. Read more

A healthy and flavoursome burger with a twist! And a great way to use up the stockpile of chickpeas in your store cupboard. If you are a fan of burgers, then this recipe provides all the taste but with less of the calories

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