Amisa Organic Gluten Free Buckwheat Crispbread 120g. Produced in a dedicated gluten free bakery and batch tested for gluten. Buckwheat is a versatile grain that enjoys growing popularity in Europe. Once harvested it is lightly roasted to give it a distinct unqiue flavour and taste. Naturally gluten free and high in fibre. Enjoy Amisa buckwheat crispbreads with your favourite savoury or sweet topping - for breakfast, lunch or as a snack. For convenience and optimum freshness Amisa crispbreads come to you in individual snack packs. - Organic - Gluten and Wheat free - Vegan - Yeast free
Wholemeal buckwheat flour* (98.5%), sea salt (1.5%) * = Certified Organic Ingredients
May contain traces of SOYA, MILK and LACTOSE
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Values per 100g