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Toasted Flaked Almonds 200g
Out of stock
£3.79
Flaked Almonds are a source of protein and are packed with various vitamins and minerals. Why not try topping your Granola or mixing with some nuts and Cacao Nibs to create your own trail mix?
Toasted Flaked Almonds 200g. Flaked Almonds are a source of protein and are packed with various vitamins and minerals. Why not try topping your Granola or mixing with some nuts and Cacao Nibs to create your own trail mix? Almonds are a source of Vitamin E (24mg in 100g), Vitamin B1 (0.21mg in 100g), Vitamin B2 (0.75mg in 100g), Vitamin B3 (3.1 in 100g), Folic Acid (48µg in 100g), Vitamin B7 (64µg in 100g), Potassium (780mg in 100g), Calcium (240mg in 100g), Magnesium (270mg in 100g), Phosphorus (550mg in 100g), Iron (3mg in 100g), Copper (1mg in 100g), Zinc (3.2mg in 100g) and Manganese (1.7mg in 100g).
Vitamin E - contributes to the protection of cells from oxidative stress
Vitamin B1 - contributes to normal energy-yielding metabolism
Vitamin B2 - contributes to the maintenance of normal skin
Vitamin B3 - contributes to the normal functioning of the nervous system
Vitamin B7 - contributes to the maintenance of normal hair
Potassium - contributes to the maintenance of normal blood pressure
Calcium - is needed for the maintenance of normal bones and normal teeth
Magnesium - contributes to a reduction of tiredness and fatigue
Phosphorus - contributes to normal energy-yielding metabolism
Iron - contributes to normal oxygen transportation in the body
Copper - contributes to the maintenance of normal connective tissue
Zinc - contributes to normal DNA synthesis
Manganese - contributes to the protection of cells from oxidative stress
Ingredients:
ALMONDS
Allergy Advice For Toasted Flaked Almonds 200g:
See ingredients in CAPITALS
Packed in a factory that also packs cereals containing gluten, nuts, peanuts, sesame and products containing sulphur dioxide/sulphites.
Product Information:
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
