Kallo Spinach And Pesto Veggie Cakes 122g. Delicious lentil and pea cakes with spinach and pesto flavour seasoning.
Top with slices of tomato, a dollop of fresh pesto and a sprinkling of lightly toasted pine nuts. Or why not try spreading generously with soft goat’s cheese and crowning with sun-dried tomatoes and a few fresh basil leaves?
40 calories per veggie cake
Gluten free
High source of plant protein
High source of fibre
Vegetarian and vegan friendly*
*Kallo products are prepared to a vegan recipe but due to the use of milk at the manufacturing site there may be a risk of cross contamination.
Allergy Advice For Kallo Spinach And Pesto Veggie Cakes 122g:
May contain milk, soya and sesame seeds.
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Gluten Free
Vegan
