A classic sweet first produced in the 1960's, flying saucers are a perennial favourite. Thin wafer discs filled with sherbert, they bring the sharp fizzy hit that we all remember well.
Sugar, Maize Starch, Dextrose, Acidity Regulator: Sodium Hydrogen Carbonate; Flavourings, Colours: Curcumin, Indigo Carmite, Beetroot Red.
May contain traces of Nuts, Peanuts, and Sesame. Store in a cool dry place.
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Values per 100g