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100% Organic Mung Beans 500g
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Our mung beans are a versatile, nutrient-dense pantry essential, perfect for adding plant-based protein to your meals.

Organic Mung Beans 500g
Enjoy a nutritious cupboard staple with Organic Mung Beans 500g – versatile whole beans with a mild, earthy flavour and satisfying texture. Perfect for soups, curries, salads and sprouting, mung beans are a great addition to healthy home cooking.
Naturally Nutritious Organic Beans
Organic mung beans are naturally high in fibre and a source of plant-based protein, making them ideal for balanced meals and meat-free recipes.
How to Use Organic Mung Beans
- Use mung beans in a variety of dishes:
- Add to soups, stews and curries
- Cook and mix into salads or grain bowls
- Use in dals and plant-based meals
- Sprout at home for fresh, crunchy shoots
- Blend into dips or savoury fillings
Key Features
- 100% organic mung beans
- Mild, earthy flavour
- High in fibre
- Source of plant-based protein
- Suitable for vegan and vegetarian diets
- 500g pack – ideal for everyday cooking
Cooking instructions: Soak beans in water for 12 hours or overnight. Rinse thoroughly and drain. Place in a pan with fresh water, bring to boil and simmer for 30-40 mins until tender.
Why Choose Organic Mung Beans?
Whether cooked into warming dishes or sprouted for fresh salads, Organic Mung Beans 500g are a simple, wholesome ingredient for nutritious everyday meals.
Shop Organic Mung Beans 500g today and add versatile plant-based goodness to your kitchen.
100% Organic Mung Beans
Allergy Advice For 100% Organic Mung Beans 500g:
See ingredients in CAPITALS.
May contain cereals containing gluten (wheat, barley), nuts, peanuts, milk, soya, sesame and sulphites.
Country of origin: Uzbekistan
Warning: Do not eat raw. Cooking intructions: Soak beans in water for 12 hours overnight. Rinse thoroughly and drain. Place in a pan with frash water. bring to boil and simmer for 30-40 minutes or until tender.
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Nutritional Information
Values per 100g
| Energy | 1320KJ/315kcal |
| Total Fat | 1.3g |
| Saturated Fat | 0.3g |
| Total Carbohydrate | 44g |
| Sugars | 2.1g |
| Dietary Fibre | 16g |
| Protein | 24g |
| Salt | 0.08g |