Healthy Recipes

Historians believe that the first stollen originated in 1329 as a result of a contest offered by a German bishop. Bakers produced the wonderful bread recipe which remains a favourite world-wide. Here we bring you renowned Breton baker Richard Bertinet’s favourite stollen recipe. Richard bakes and teaches in Bath, Somerset and was acclaimed as a food champion by the BBC.

If you are looking to make your own gifts to give with love this year, we have a perfect and simple idea to add a Christmas aroma and winter beauty to any home. Just grab a bag of oranges and decorate them with our seasonal cloves. Give one as a present or fill your favourite Christmas serving bowl and arrange them with evergreens for a stunning table decoration. The hardest bit will be giving them away.

It’s time the humble, delicious, and healthy, nut selection made a comeback on our nibbles’ platters. There are no nuts that aren’t good for sharing and won’t be the perfect accompaniment to a celebratory tipple.

How adorable are these nutty ghost cookies? If you were still looking for a delicious Halloween bake, then look no further! These cute little ghosts are created with a simple vegan sugar cookie base and super quick and easy to make. Cookie cutters at the ready!

These vegan scones are perfect to enjoy along a cup of tea or coffee when the days get shorter! They are filled with warming chai spices, such as cinnamon, ginger and cardamom and a delicious little bake for your seasonal weekend baking.

Super fluffy, spiced doughnuts - perfect for the autumn season! These vegan doughnuts are created in the oven, making them a healthier, low fat alternative to the deep-fried classic. They are crafted with pumpkin puree and seasoned with deliciously warming spices, such as cinnamon, ginger and nutmeg.

Packed with good-for-you ingredients! These homemade granola bars don’t require baking and are made with a base of smooth peanut butter and sweetened with maple syrup. They are also sugar refined sugar free which makes them great for lunchboxes. 

These cute matcha cookies are so much fun to make! Shaped like little turtles, with green shells & tiny faces, these simple cookies are an exciting afternoon activity for both kids and adults! The cookie dough is very simple to put together and uses healthy wholefood ingredients such as tahini, maple syrup, oat and almond flour.