Speckled Lentils are delicious when cooked in water or stock, onions, herbs and spices. They are a scrumptious side when eaten with sausages, but also can bulk out a vegetarian Chilli or Lentil Ragu.
Allergy Advice for Speckled Lentils:
For allergens see ingredients in CAPITALS.
Warning: Packed in a factory that also packs cereals containing gluten, nuts, peanuts, sesame and products containing sulphur dioxide/ sulphites.
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.