A fragrant mix of dried herbs, Herbs De Provence as you might imagine from the name, is a staple ingredient in French cuisine, southern France in particular.
The blend of herbs delivers a very Mediterranean flavour that can be found in a range of many meat, poultry and vegetable dishes and works extremely well in tomato-based recipes.
Bay leaves, rosemary, thyme, sage, parsley, marjoram, oregano, basil
Allergy advice for herbs De Provence:
For allergens including cereals containing gluten, see ingredients in BOLD. May contain nuts and sesame.
Warnings: Packed in a factory that handles various nut products.
Our Herbs De Provence come in a sealed 80g pack to ensure maximum freshness, quality and the very best possible taste.
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.