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Monthly Archives: October 2018

  1. October 31, 2018

    Pumpkin Spice Cake

    This soft pumpkin cake is made with natural ingredients and topped with a homemade buttercream frosting made from cashews. Easy and super moist this recipe is completely vegan, gluten-free and the perfect comfort cake for fall!

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  2. October 31, 2018

    Cashew Buttercream Frosting (Vegan)

    A naturally rich and creamy vegan buttercream frosting made with cashews! This vegan frosting is so easy to make and a perfect topping for cakes, cookies, and many more baking delights!

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  3. October 30, 2018

    Stuffed Baked Apples

    Here we have the ultimate Autumn/Winter dessert. Fruity, spiced, stuffed & baked apples! The apples are stuffed with juicy raisins, sweet dried cranberries and a delicious mixture of warming cinnamon, ginger and vanilla. 

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  4. October 30, 2018

    Spider Pizza Bites

    These spider pizza bites are the best recipe for Halloween to serve either as party nibbles or a meal for the kids. Theyre really fun to make and look ultra spooky, perfect for the Halloween season! The pizza bases are gluten-free, vegan and nut free so perfect for all and really you can add any toppings you want! 

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  5. October 12, 2018

    Grape Tree Pumpkin Spice Recipe

    A staple spice of many autumn favourites, this fragrant blend is very easy (and economical) to make at home.... Read more »

  6. October 12, 2018

    Mini Key Lime Pies

    A traditional key lime pie is made with dairy, gluten and refined sugar which means it isn't always suitable for those either choosing to be a little healthier or following a free-from diet, but that's where this recipe comes in to save the day! These mini Key Lime Pies are the perfect twist on the classic - they're zesty and sweet, creamy and rich as well as having the most delicious crust, beautifully smooth lime filling and wonderful whipped coconut cream topping.

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  7. October 4, 2018

    Five Tell-Tale Signs You Could Need More Vitamin D

    Our increasingly internal lifestyle and sun protection has led to the World Health Organisation estimate that at least 1 in 5 adults have insufficient levels of vitamin D.

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  8. October 4, 2018

    Fajita Potato Skins

    Say hello to your new favourite meal! These vegan fajita skins are the most comforting, warming, delicious meal for all to enjoy this Autumn/Winter. The potato skins themselves are made with high-protein black beans, juicy cherry tomatoes, rich red pepper and the amazing, flavoursome fajita seasoning stocked at Grape Tree.

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